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Oribe, Intense Conditioner for Moisture & Control-03/15/2019
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Hair ConditionerStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: December 18, 202222 Little West 12th St, 4th Floor
New York NY 10014
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Water 007732-18-5 -- No Vegetable protein, hydrolyzed 100209-45-8 -- No Trideceth-3 004430-18-6 -- No Trideceth-12 024938-91-8 -- No Tocopheryl acetate 007695-91-2 -- No Tocopherol 000059-02-9 -- No Tetrasodium EDTA 000064-02-8 -- No Stearamine Oxide 002571-88-2 -- No Sodium phosphate 007632-05-5 -- No Sodium hydroxide 001310-73-2 -- Yes CoC List Sodium benzoate 000532-32-1 -- No Shorea Stenoptera Seed Butter 091770-65-9 -- No SD Alcohol 38B 000064-17-5 -- Yes CoC List Quaternium-95 1030827-59-8 -- No Potassium sorbate 024634-61-5 -- No Polysilicone-15 207574-74-1 -- No Plum extract 090082-87-4 -- No Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate 006683-19-8 -- Yes CoC List PEG-60 (Polysorbate 60) 009005-67-8 -- No Panthenol 000081-13-0 -- No Oryza Sativa Bran Extract 090106-37-9 -- No Orysa sativa extract 068553-81-1 -- No Octocrylene 006197-30-4 -- No Moringa Oleifera Leaf Extract 093165-54-9 -- No Litchi Chinensis Fruit Extract 091722-81-5 -- No Leontopodium Alpinum Extract 391900-47-3 -- No Laureth-9 003055-99-0 -- No Isopropanol 000067-63-0 -- Yes CoC List Isododecane 031807-55-3 -- No Hydroxypropyl Guar Hydroxypropyltrimonium Chloride 071329-50-5 -- No Hydroxyethyl cellulose 009004-62-0 -- No Hydrolyzed Wheat Protein PG Propyl Silanetriol 888888-05-4 -- No Hydrolyzed jojoba esters (potassium salts) 085186-93-2 -- No Hydrogenated Olive Oil 226993-75-5 -- No Hexyl Cinnamal 000101-86-0 -- Yes CoC List Glycerin 000056-81-5 -- No Gluconolactone 000090-80-2 -- No Fragrance(s)/perfume(s) 000000-00-1 -- No Ethylhexyl glycerin 070445-33-9 -- No Disodium phosphate 007558-79-4 -- No Disodium EDTA 000139-33-3 -- No d-Limonene 005989-27-5 -- Yes CoC List Citrullus Lanatus Fruit Extract 090244-99-8 -- No Citrulline 002571-88-2 -- No Citrulline 091770-65-9 -- No Citrulline 008002-67-3 -- No Citrulline 000083-86-3 -- No Citrulline 000372-75-8 -- No Citric acid 000077-92-9 -- No Cetyl Hydroxyethylcellulose 080455-45-4 -- No Cetyl Esters 999999-98-5 -- No Cetyl alcohol 036653-82-4 -- Yes CoC List Cetrimonium chloride 000112-02-7 -- Yes CoC List Cetostearyl alcohol 067762-27-0 -- No Caprylyl glycol 001117-86-8 -- No Calcium Gluconate 000299-28-5 -- No C11-15 pareth-9 068131-40-8 -- No Butylene glycol 000107-88-0 -- No Behentrimonium chloride 017301-53-0 -- Yes CoC List Avobenzone 070356-09-1 -- No Amodimethicone 071750-80-6 -- No Amber extract 008002-67-3 -- No Acetic acid 000064-19-7 -- Yes CoC List 2,6-Di-t-butyl-p-cresol (BHT) 000128-37-0 -- Yes CoC List 2-Phenoxyethanol 000122-99-6 -- No 1,3-Propanediol 000504-63-2 -- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Water 007732-18-5 231-791-2 -- -------- ------- ---- No Vegetable protein, hydrolyzed 100209-45-8 309-353-8 -- -------- ------- ---- No Trideceth-3 004430-18-6 224-618-7 -- H318 P280, P310, P305+P351+P338 No Trideceth-12 024938-91-8 - -- -------- ------- ---- Yes Tocopheryl acetate 007695-91-2 231-710-0 -- -------- ------- ---- No Tocopherol 000059-02-9 200-412-2 -- -------- P501 ---- No Tetrasodium EDTA 000064-02-8 200-573-9 -- H332, H302, H318 ------- No Stearamine Oxide 002571-88-2 219-919-5 -- H302, H315, H318, H410 ------- No Sodium phosphate 007632-05-5 -- -- -------- ------- ---- No Sodium hydroxide 001310-73-2 215-185-5 -- H290, H314, H315, H319 P260, P280, P303+P361+P353, P305+P351+P338, P310 No Sodium benzoate 000532-32-1 208-534-8 -- H319 P280, P305+P351+P338, P337+P313 No Shorea Stenoptera Seed Butter 091770-65-9 294-851-7 -- -------- ------- ---- No SD Alcohol 38B 000064-17-5 200-578-6 -- H225, H319 P210, P233, P240, P241, P242, P243, P264, P280, P303+P361+P353, P370+P378, P305+P351+P338, P337+P313, P403+P235, P501 No Quaternium-95 1030827-59-8 - -- -------- ------- ---- Yes Potassium sorbate 024634-61-5 246-376-1 -- H319 P264, P280, P302+P352, P332+P313, P305+P351+P338, P337+P313 No Polysilicone-15 207574-74-1 606-621-9 -- -------- ------- ---- No Plum extract 090082-87-4 290-179-3 -- -------- ------- ---- No Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate 006683-19-8 229-722-6 -- -------- ------- ---- No PEG-60 (Polysorbate 60) 009005-67-8 500-020-4 -- -------- ------- ---- No Panthenol 000081-13-0 201-327-3 -- -------- ------- ---- No Oryza Sativa Bran Extract 090106-37-9 - -- -------- ------- ---- Yes Orysa sativa extract 068553-81-1 271-397-8 -- -------- ------- ---- No Octocrylene 006197-30-4 228-250-8 -- H410 P273 ---- No Moringa Oleifera Leaf Extract 093165-54-9 296-941-1 -- -------- ------- ---- No Litchi Chinensis Fruit Extract 091722-81-5 294-483-7 -- -------- ------- ---- No Leontopodium Alpinum Extract 391900-47-3 - -- -------- ------- ---- Yes Laureth-9 003055-99-0 221-284-4 -- -------- ------- ---- No Isopropanol 000067-63-0 200-661-7 -- H225, H319, H336 P102, P210, P233, P241, P242, P243, P261, P264, P271, P280, P405, P501, P303+P361+P353, P370+P378, P337+P313, P305+P351+P338, P304+P340, P312, P403+P233, P403+P235 No Isododecane 031807-55-3 250-816-8 -- -------- ------- ---- No Hydroxypropyl Guar Hydroxypropyltrimonium Chloride 071329-50-5 - -- -------- ------- ---- Yes Hydroxyethyl cellulose 009004-62-0 - -- -------- ------- ---- Yes Hydrolyzed Wheat Protein PG Propyl Silanetriol 888888-05-4 -- -- -------- ------- ---- No Hydrolyzed jojoba esters (potassium salts) 085186-93-2 286-079-4 -- -------- ------- ---- No Hydrogenated Olive Oil 226993-75-5 -- -- -------- ------- ---- No Hexyl Cinnamal 000101-86-0 202-983-3 -- -------- ------- ---- No Glycerin 000056-81-5 200-289-5 -- -------- ------- ---- No Gluconolactone 000090-80-2 202-016-5 -- -------- ------- ---- No Fragrance(s)/perfume(s) 000000-00-1 -- -- -------- ------- ---- No Ethylhexyl glycerin 070445-33-9 408-080-2 -- H412, H332, H318 P501, P273, P261, P271, P304+P340, P280, P305+P351+P338, P310 No Disodium phosphate 007558-79-4 231-448-7 -- -------- ------- ---- No Disodium EDTA 000139-33-3 205-358-3 -- -------- ------- ---- No d-Limonene 005989-27-5 227-813-5 -- H226, H315, H317, H410 ------- No Citrullus Lanatus Fruit Extract 090244-99-8 290-802-9 -- -------- ------- ---- No Citrulline 002571-88-2 206-759-6 -- -------- ------- ---- No Citrulline 091770-65-9 206-759-6 -- -------- ------- ---- No Citrulline 008002-67-3 206-759-6 -- -------- ------- ---- No Citrulline 000083-86-3 206-759-6 -- -------- ------- ---- No Citrulline 000372-75-8 206-759-6 -- -------- ------- ---- No Citric acid 000077-92-9 201-069-1 -- H319 P264, P280, P305, P351, P338, P337, P313 No Cetyl Hydroxyethylcellulose 080455-45-4 - -- -------- ------- ---- Yes Cetyl Esters 999999-98-5 -- -- -------- ------- ---- No Cetyl alcohol 036653-82-4 253-149-0 -- -------- ------- ---- No Cetrimonium chloride 000112-02-7 203-928-6 -- H302, H311, H314, H410 P101, P102, P273, P280, P302+P352, P305+P351+P338, P314, P337+P313 No Cetostearyl alcohol 067762-27-0 267-008-6 -- -------- P101, P102, P280, P301+P312, P302+P352, P305+P351+P338 ---- No Caprylyl glycol 001117-86-8 214-254-7 -- H319 ------- No Calcium Gluconate 000299-28-5 206-075-8 -- -------- ------- ---- No C11-15 pareth-9 068131-40-8 614-295-4 -- -------- ------- ---- No Butylene glycol 000107-88-0 203-529-7 -- -------- ------- ---- No Behentrimonium chloride 017301-53-0 241-327-0 -- -------- ------- ---- No Avobenzone 070356-09-1 274-581-6 -- -------- ------- No Amodimethicone 071750-80-6 - -- -------- ------- ---- Yes Amber extract 008002-67-3 -- -- -------- ------- ---- No Acetic acid 000064-19-7 200-580-7 -- H226, H314 P210, P241, P260, P280, P303+P361+P353, P305+P351+P338, P501 No 2,6-Di-t-butyl-p-cresol (BHT) 000128-37-0 204-881-4 -- H410 ------- No 2-Phenoxyethanol 000122-99-6 204-589-7 -- H302, H319 P264, P280, P330, P337+P313, P305, P351, P338 No 1,3-Propanediol 000504-63-2 207-997-3 -- -------- ------- ---- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :March 15, 2019 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels4.96 -
Warnings
Hazard StatementsNot classified.Precautionary StatementsGeneralNone
PreventionNoneResponseNone.StorageNone.DisposalNone. -
Acute health effects
From SDS:Hazards IdentificationEmergency OverviewNone.Potential Health EffectsEye Contact: Avoid contact with eyes. Irritating to eyes.Skin Contact: No known effect.Inhalation: No known effect.Ingestion: No known effect. -
Chronic health effects
From SDS:
Not expected. -
Carcinogenicity
No known effect. -
Handling information
Avoid inhalation and contact with eyes. Good personal hygiene practices should be used. Wash after any contact, before breaks and meals and at the end of a work period. Store in a cool, dry, ventilated area away from any heat sources. Keep containers tightly closed and upright when not in use. -
Disposal information
As per Federal, State and local regulations. -
California Prop. 65 Warning
This product does not contain any substances known to the State of California to cause cancer and/or reproductive harm.
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First Aid
Eye Contact: Flush immediately with clean water for at least 15 minutes.Skin Contact: N/AInhalation: Remove from the exposure to fresh air. Contact a physician as necessary. If breathing is irregular or has stopped, immediately call 911, start resuscitation & administer oxygen, if available.Ingestion: Give water to dilute. Contact a physician or call 911.
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